social enterprise

Laos - feed blocks and buffalo leasing

In Laos, water buffalo are considered "savings books for times of need". If someone has to go to the hospital, if rice runs out or if a wedding is coming up, you sell a buffalo. But most are weak and malnourished. Parasites and diseases affect the ruminants. Innovative feed blocks could improve the situation.

A young team of animal specialists wants to feed the buffalo in Laos - with food blocks developed by Australian scientists. With their help, the buffaloes can be adequately fed all year round for the first time, they become healthier, put on more meat and produce up to 30 percent more milk. So far, however, this has not been used at all in Laos, milking is unknown here. At the same time, many children in Laos are chronically malnourished, with consequences for their entire lives. Enriching the children's diet with water buffalo and goat milk could mean quick help and every day counts. The window of opportunity to avert irreversible damage from malnutrition is narrow.


Milk from water buffalo cows and, more recently, from goats is used in feeding programs, including in the border region with China, where generation after generation of villagers live in poverty and malnutrition affects almost half of the children. With knowledge and free blocks of feed for the cattle farmers in their luggage, the animal specialists teach the villagers how to milk their animals and how to prepare simple milk dishes. There is hardly anything in which the cultures of the world differ so much as in food. What tastes good and what the palate perceives as not tasty is passed down through generations - a huge challenge for the team. Can the agricultural avant-gardists get the villagers used to the new taste in food?


A Midlife Crisis with a Purpose - Living in Singapore Magazine

A Midlife Crisis with a Purpose - Living in Singapore Magazine

In 2014, two families living in Singapore decided to shake things up, trading their corporate lives for what they thought would be a simpler like in Laos.

Laos Travel Guide: One Week In Southeast Asia’s Most Charming Country by Livia Hengel

Laos Travel Guide: One Week In Southeast Asia’s Most Charming Country by Livia Hengel

The Laos Buffalo Dairy, a sustainable farm aimed at improving the welfare and nutrition of Luang Prabang's rural population, is the perfect place to stop for a scoop of gelato to cool down after a day of adventures.

Crossing the Border to Laos, while Working in Japan - What Changes Happened in Three Months? 日本で働きながらラオスに「越境」   ~3ヶ月でアステラス製薬の2人に起こった変化とは~

Crossing the Border to Laos, while Working in Japan - What Changes Happened in Three Months?  日本で働きながらラオスに「越境」   ~3ヶ月でアステラス製薬の2人に起こった変化とは~

This time, we would like to report about the "Online Pro Bono" program. This is a program which participants allocate about 20% of their work time to tackle social issues in Asia remotely from Japan.

Moemi and Maya who are working in Astellas Pharma Inc., joined this program for three months from December 2020. The recipient organization was Laos Buffalo Dairy (LBD), which is a social enterprise working to improve the livelihood of small farmers in rural Laos.

“We want to utilize our skills and take on challenges to tackle social issues in Laos society, without visiting on site”

Avani Hotels puts a spotlight on community-focused travel stories from around the world

Avani Hotels puts a spotlight on community-focused travel stories from around the world

From Africa to Thailand, Avani Hotels have been encouraging ecominded tourists to explore game-changing community projects helping to make sustainable travel mainstream.

BANGKOK - As we become more conscious of how we travel, we tend to choose experiences that not only feel good but also benefit the locals all while minimising negative environmental impacts.

Milking Buffalos and Growing Sticky Rice with Avani+ Luang Prabang, Laos
A countryside gem in the outskirts of Luang Prabang, many tourists passby the Laos Buffalo Dairy an unassuming spot en route to the Kuang Si Waterfall, arguably one of Laos’ most famous attractions.

Conscious Traveler Podcast: Episode 3: Case Study—Sustainable Tourism in Luang Prabang, Laos

Conscious Traveler Podcast: Episode 3: Case Study—Sustainable Tourism in Luang Prabang, Laos

On this episode, we talk to Jo Smith about Ock Pop Tok, the textile workshop and visitor center she and her Lao partner, Veomanee Douangdala, established there over a decade ago, and why it’s important to preserve traditional crafts from the area. Next up is a discussion with Susie Martin, the Australian expat who co-founded the Laos Buffalo Dairy, which not only produces delicious cheeses and ice creams for restaurants in town, but does so with a sustainable business model that helps local farmers breed and care for their animals. Finally, co-founder Michael Vogler tells us why they embrace a no-riding approach on the treks they offer at MandaLao Elephant Conservation.

Building a commercial buffalo dairy in Laos: five minutes with entrepreneur Susie Martin

Building a commercial buffalo dairy in Laos: five minutes with entrepreneur Susie Martin

The Business Partnerships Platform creates partnerships between the Australian Government and inclusive businesses for social impact. A partnership in Laos is scaling a commercial buffalo dairy - connecting with small holder farmers and promoting the benefits of buffalo milk. Hear more on the business challenges and COVID-19 pivot from founder and entrepreneur, Susie Martin.